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一目了然学中医 拔罐图解 英文版 陶衔玥,屈菲主编 韩丑萍主译 2009年版
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资料介绍
一目了然学中医 拔罐图解 英文版
作者: 陶衔玥,屈菲主编 韩丑萍主译
出版时间: 2009年版
丛编项: 一目了然学中医
内容简介
With illustrations, rich contents, and clear explanations in both Chinese and English, this book can serve as a useful reference for clinicians, medical students and overseas students as well as those who are interested in self care and treatment.
目录
Chapter 1 General Introduction
1.1 Definition
1.2 Mechanism
1.3 Functions and characteristics of cupping therapy
1.4 Common cupping tools and characteristics
1.5 Common cupping methods and characteristics
1.5.1 Fire Cupping
1.5.2 Flash cupping
1.5.3 Cup ironing
1.5.4 Retained cupping
1.5.5 Moving cupping
1.5.6 Rotating cupping
1.5.7 Cupping with acupuncture
1.5.8 Cupping after blood letting
1.5.9 Cupping after Guasha
1.6 Operational procedures and precautions
1.6.1 Operational procedures
1.6.2 Precautions
1.7 Common reactions and management
1.7.1 Normal reactions
1.7.2 Abnormal reactions
1.7.3 Prevention and management of abnormal reactions
1.8 Indications and contraindications
1.8.1 Indications
1.8.2 Contraindications
Chapter 2 Internal Diseases
2.1 Common cold
2.2 Cough
2.3 Asthma
2.4 Palpitations
2.5 Forgetfulness
2.6 Vertigo
2.7 Chronic gastritis
2.8 Gastroptosis
2.9 Gastrospasm
2.10 Diarrhea
2.11 Vomiting
2.12 Abdominal pain
2.13 Abdominal distension
2.14 Hiccups
2.15 Constipation
2.16 Hemiplegia
2.17 Facial palsy
2.18 Costalpain
2.19 Sciatica
2.20 Headache
2.21 Insomnia
2.22 Obesity
Chapter 3 Surgical Conditions
Chapter 4 Gynecological Conditions
Chapter 5 Skin Conditions
Chapter 6 Pediatric Diseases
Reference
作者: 陶衔玥,屈菲主编 韩丑萍主译
出版时间: 2009年版
丛编项: 一目了然学中医
内容简介
With illustrations, rich contents, and clear explanations in both Chinese and English, this book can serve as a useful reference for clinicians, medical students and overseas students as well as those who are interested in self care and treatment.
目录
Chapter 1 General Introduction
1.1 Definition
1.2 Mechanism
1.3 Functions and characteristics of cupping therapy
1.4 Common cupping tools and characteristics
1.5 Common cupping methods and characteristics
1.5.1 Fire Cupping
1.5.2 Flash cupping
1.5.3 Cup ironing
1.5.4 Retained cupping
1.5.5 Moving cupping
1.5.6 Rotating cupping
1.5.7 Cupping with acupuncture
1.5.8 Cupping after blood letting
1.5.9 Cupping after Guasha
1.6 Operational procedures and precautions
1.6.1 Operational procedures
1.6.2 Precautions
1.7 Common reactions and management
1.7.1 Normal reactions
1.7.2 Abnormal reactions
1.7.3 Prevention and management of abnormal reactions
1.8 Indications and contraindications
1.8.1 Indications
1.8.2 Contraindications
Chapter 2 Internal Diseases
2.1 Common cold
2.2 Cough
2.3 Asthma
2.4 Palpitations
2.5 Forgetfulness
2.6 Vertigo
2.7 Chronic gastritis
2.8 Gastroptosis
2.9 Gastrospasm
2.10 Diarrhea
2.11 Vomiting
2.12 Abdominal pain
2.13 Abdominal distension
2.14 Hiccups
2.15 Constipation
2.16 Hemiplegia
2.17 Facial palsy
2.18 Costalpain
2.19 Sciatica
2.20 Headache
2.21 Insomnia
2.22 Obesity
Chapter 3 Surgical Conditions
Chapter 4 Gynecological Conditions
Chapter 5 Skin Conditions
Chapter 6 Pediatric Diseases
Reference
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